Magna-Brands™ Leads The Industry In Customizable Taste and Mouthfeel Solutions.

Our Confections Flavor Modulator solutions can be custom-developed and modified to address your product’s specific development challenges. Our Confections Flavor Modulator products mask aftertastes and bitterness, intensify and balance sweetness, enhance flavor, and improve mouthfeel. 

Magna-Brands™ Products are successfully used in a wide range of confections including chocolate products, sugarless confectionery coatings, and sugarless hard and soft candies.

Enhance Flavors with Confections Flavor Modulator

Magna chocolate Confections cookies

Magna-Brands™ can provide intensified sweetness and prolongation of both sweetness and flavor to confections.

It is also an excellent masking agent when used with sugar-free products as it eliminates aftertaste caused by high-intensity sweeteners.

Create a more premium taste in lower-grade cocoa powders with Magna-Brands™.

Magna-Brands™ is a versatile and stable ingredient that will not degrade or break down under processing conditions or cooking.

Extensive Experience with Customizable Taste and Mouthfeel Solutions

Magna-Brands™’s ability to mask aftertastes, intensify and balance sweetness, and enhance flavors and mouthfeel makes it the perfect development tool for confectionery formulators.


Discover the latest industry trends from Mintel and learn more about our NEW Magna-Brands, powered by the science of MagnaSweet® to enhance your sugar-free products and more.

Confections Flavor Modulator Checklist:

Magna-Brands™ – Creating Solutions for a Tastier World!

  • Modulate Sweetness
    Intensifies the sweetness of confections to allow for the reduction of primary sweetener.
    Used to round out sweetness profile when used with high-intensity sweetener systems.
  • Masking Aftertaste
    Stops metallic and bitter aftertaste that accompanies high-intensity sweeteners.
  • Enhance Flavors
    Enhances the overall profile of flavors.
    Allows for a reduction in flavoring components used in the application.
    Enriches the taste of cocoa for a more premium flavor.
  • Improve Mouthfeel
    Increases mouthfeel in confections to simulate a creamy or silky texture.